√Čtiquette¬†: vigneron

Aubert & Mathieu on how to make Languedoc wine more meaningful

Available in Englishūüáļūüáł + Frenchūüáęūüá∑! Languedoc-Roussillon truly does not stop to astonish by its dynamism and freshness! After a career in finance in Paris for Jean-Charles Mathieu and one in wine marketing between the US and Thailand for Anthony Aubert, the two young men chose their native Languedoc to throw themselves into their own wine merchant adventure in September 2018... Apr√®s une carri√®re dans la finance √† Paris pour Jean-Charles Mathieu et dans le marketing du vin entre les Etats-Unis et la Tha√Įlande pour Anthony Aubert, c'est dans leur Languedoc natal que les deux jeunes hommes ont d√©cid√© de se lancer dans l'aventure de n√©gociants en vin, avec Aubert & Mathieu, en septembre 2018...

7 winemaking methods you absolutely want to know now

Today you‚Äôre watching a brand-new episode of #Askwinebyalex and I‚Äôve got a question from Elizabeth: ¬ę What techniques are used in winemaking and what are their results on the products? ¬Ľ. That‚Äôs a great question, Elizabeth! It‚Äôs something you need to know to understand the type of wine you‚Äôll have in your glass. So here we go to discover the main techniques winemakers use and their effect on the resulting wines!

Beaujolais: 2 things you need to run a vineyard, with Vignoble AucŇďur

Available in Englishūüáļūüáł + Frenchūüáęūüá∑! Today, we are going to the oldest wine estate in Morgon, more precisely in the village of Villi√©-Morgon. This small town is located in the Rhone at the heart of Beaujolais, nestled in vallons, peaceful forests and rivers. The estate has been founded in 1825 and is now run by the 11th family generation. The vine, wine, discovery and sharing are all true family passions. This is where we are meeting with M√©lanie and Arnaud Aucoeur from Vignoble Aucoeur, a couple of wine lovers producing high-quality Beaujolais from several appellations...